UWindsor environmental advocate Paul Henshaw and Josh Psavka celebrate the installation of a Fixit station in front of Essex Hall.
Oct 26th, 2015
From bans on the sale of bottled water to organic campus farms and bike repair stations, Ontario universities are proving their strong commitment to shrinking their environmental footprint, concludes the Council of Ontario Universities’ (COU) annual Going Greener report.
The report, now in its sixth year, illustrates how universities in Ontario are becoming more sustainable in their operations and policies surrounding food sustainability, conservation efforts, and the creation of partnerships that are building a greener community.
